Senior Vice President, Thompson Retail Food Group
Connie Collins brings over 30 years of restaurant industry experience in fine casual, full service casual and fine dining. Ms. Collins currently serves as Senior Vice President, Retail Food Group for Thompson Hospitality. Previously, Ms. Collins held leadership positions including Vice President of US Operations and Global Training for the One Group / STK, Chief Operating Officer and Senior Vice President of Bravo Brio Restaurant Group as well as various leadership roles at McCormick and Schmick Seafood Restaurants. Connie also serves on the board of directors for The Cheesecake Factor, Inc based out of Calabasas Hills, California.