Maurice Jenoure
  Chief Operating Officer

Maurice brings more than twenty years of experience in the food service industry and supports the Company's strategy for continued growth in all sectors.  His primary responsibilities are operations and new business development.

Prior to Jenoure's arrival at Thompson, he fulfilled the role of Vice President of Operations and Business Development for Sodexho, USA in its Campus Services division. He was the "Product Champion" for its Historically Black Colleges and Universities initiative. His primary responsibilities included strategic selling of new business, account retention, and business growth initiatives.

Jenoure is a graduate of the College of Wooster, where he received his Bachelor of Arts degree in Psychology in 1981. Eighteen years later, he returned to school to round out his education and earned a Master of Science in Management degree from the University of Maryland, University College in December of 2000.